At 180 mm, this santoku sits at a generous length — long enough to work through larger cuts of fish or meat, nimble enough for everyday vegetable prep. The Damascus stainless steel blade brings the characteristic layered pattern of a centuries-old forging technique.
The handle pairs wood and bamboo, two materials that warm with use. A knife that works across the full range of what a busy kitchen asks for.
Damascus stainless steel blade, 180 mm
Handle: wood and bamboo
Style: santoku (multi-purpose Japanese profile)
Specifications
Blade length: 180 mm
Blade steel: Damascus stainless steel
Handle material: Wood and bamboo
Care & materials
Care depends on the material. Where specific instructions apply, they are shown on the product itself. As a general guide: wipe wood clean and dry promptly; hand-wash glass and metal to protect the finish; follow the care label on textiles; and check the product page for dishwasher or microwave suitability.
If you’re unsure about a specific item, contact us at hello@scandicart.eu — we’ll be glad to help.