Damascus stainless steel santoku knife - 180 mm blade

The santoku is a Japanese all-purpose kitchen knife with a shorter, wider blade than a classic chef's knife — well suited to chopping vegetables, slicing fish, and fine prep work. This one has a 180 mm Damascus stainless steel blade and a handle combining wood and bamboo in black and grey tones.

Part of the Damascus collection, made in China. Weight not available at the time of listing.

• Blade: 180 mm Damascus stainless steel
• Handle materials: wood, bamboo, and steel in black and grey
• Made in China